Who doesnt love fondue! Gruyere and Emmenthaler definitely great choices, a oil and garlic fondue for meat is amazing as well and lets not forget the chocolate! Whats your favorite fondue recipe?
Wednesday, January 11, 2012
Monday, January 9, 2012
Did somebody say cheddar? Usually we aren't much for packaged cheddar but theres one that definitely stands out, Tillamook, with offerings like Medium Cheddar, Smoked and their award winning Colby and Monterey Jack this cheese definitely delivers with smooth, mellow flavor and can you say Grilled Cheese!
Tillamook hails from the Tillamook Valley and is a cooperative effort of many tillamook dairy farms that make up the Tillamook County Creamery Association who has been making cheese for over a hundred years. Affordable and delish
Friday, January 6, 2012
We are settled in and thinking business again! While we have as yet had a chance to check out cheese made in Ct there is already a stand out Butterfield Farm..They are all about goat, from chevre to lotions they score! Their chevre is decadently creamy and fresh tasting, their flavored spreads offer delish in lavender and fig to name a few. I've been using the lotion and lovin it. Http//www.promotethegoat.com
Sunday, January 1, 2012
Happy New Year!! We are finally settled in New Haven and looking forward to making new friends and settin up shop. Cheese tasting paloosa people! In case you dont know us we offer cheese tastings, platters whatever you need thats cheese. Our tastings are unique because they are fun, delicious, affordable and we come to you. Maybe you want to learn about cheese or just impress your guests, whatever your style its your party. Contact us today at FromageFete@gmail.com