cheese pairing, cheese accoutrements, cheese accompaniments, honey, preserved walnuts
Ok so yes cheese on its own is a beautiful thing but there are sauces and jellies that just make it better. When we started having private tastings we thought it would be awesome to make our own so my wife still makes a lemon honey walnut sauce to die for and honey as simple as it is, is perfection with so many cheeses.
A amazing product i have discover is White Oak farms with such spread offerings as Strawberry Rhubarb and Bluberry Basil to name but a few.
And lets not forget the fig sauce please!
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