Tuesday, July 24, 2012

Cheese of The Week: Cashel Blue

Cheese Of The Week: Cashel Blue

Now i love many Blues but this one is my wifes favorite and shes the boss!

Irelands prize winning cows milk cheese..Most blue cheeses are an aquired taste, tend to have metallic undertones but Cashel is special, mild and creamy yet bursting with flavor. Its Ireland's first farmstead cheese and no cream is added because their milk is that good!

Completely family owned. Above is an interesting interview with the second generation of Grubbs making this incredible cheese and yes we do indeed sell it at Elm City Market. Even if you dont like blue cheese you should give this a try.

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